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· Enjoy umami goodness in a bottle.
· Our Organic Miso Tamari is like soy-sauce, but more robust. Organic Miso Tamari is darker in color, has a richer, thicker consistency and a more complex umami flavor, along with having a lower sodium content.
· This Organic Miso is produced from fermented soybeans unlike soy sauce which often contains wheat.
· Use Organic Miso Tamari as an alternate to soy sauce. Consider adding it to Japanese dumplings (gyoza) and tempura dips, marinades, bastes or soups for amplified umami experience.
Description
· Enjoy umami goodness in a bottle.
· Our Organic Miso Tamari is like soy-sauce, but more robust. Organic Miso Tamari is darker in color, has a richer, thicker consistency and a more complex umami flavor, along with having a lower sodium content.
· This Organic Miso is produced from fermented soybeans unlike soy sauce which often contains wheat.
· Use Organic Miso Tamari as an alternate to soy sauce. Consider adding it to Japanese dumplings (gyoza) and tempura dips, marinades, bastes or soups for amplified umami experience.
