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· Traditional shark skin wasabi graters, known as "Oroshi," are a revered Japanese culinary tool used for preparing and serving wasabi. The graters are designed to coax out the best qualities, the flavor, texture and health benefits, of the wasabi rhizomes.
· Oroshi are made from shark skins as the abrasive texture is ideal for grating the rhizome (root) into a fine paste while maintaining its distinctive flavor and pungency.
· By gently grating the rhizomes, Shark Skin graters avoid the creation of excess heat, which can cause the wasabi to lose its flavor.
· The shark skin is attached to a beech wood base, which provides stability and support during the grating process.
· Available in three sizes, Medium, Large and Extra Large
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Description
· Traditional shark skin wasabi graters, known as "Oroshi," are a revered Japanese culinary tool used for preparing and serving wasabi. The graters are designed to coax out the best qualities, the flavor, texture and health benefits, of the wasabi rhizomes.
· Oroshi are made from shark skins as the abrasive texture is ideal for grating the rhizome (root) into a fine paste while maintaining its distinctive flavor and pungency.
· By gently grating the rhizomes, Shark Skin graters avoid the creation of excess heat, which can cause the wasabi to lose its flavor.
· The shark skin is attached to a beech wood base, which provides stability and support during the grating process.
· Available in three sizes, Medium, Large and Extra Large
Shipping
Shipping | This item ships to |