News

WNC "Keepin' it Real" - What often passes for wasabi might be a little green lie
WNC Mountain Living in Western North Carolina by Aaron Dahlstrom August 2007 Keepin' it Real What often passes for wasabi might be a little green lie Many Americans who enjoy a little wasabi with their sushi have been fooled. In America, the condiment that has served as a staple of...

BLUFFTON TODAY - Some Like It Hot
MARK KREUZWIESERBLUFFTON TODAY A Bluffton business is heating up the food market by trumpeting authentic wasabi. Real Wasabi LLC founding partners Doug Lambrecht and Brooks Quinn are growing and importing the hot and spicy condiment – traditionally used in Japanese cuisine – and processing and marketing it in several...

CNN Money - An entrepreneur's quest to change the face of sushi
Green-Eyed Monster An entrepreneur's quest to change the face of sushi. By Corey Hajim Doug Lambrecht is on a mission: to convince diners of the benefits of real wasabi. Most sushi restaurants, both in the U.S. and Japan, do not serve the genuine article....

New Holiday Gifts
Elves have been busy in the workshop and we're pleased to feature some great gift ideas. Handmade solid cherry sushi getas paired with ironwood chopsticks and a small jar of Real Wasabi Powder, for example, makes a great gift for your favorite sushi friend....Or perhaps a Sake Set including...